S&T Club

Contact info: Club Manager 270-422-3981
5pm to 9pm at the Club Wednesday through Saturday
Sunday during brunch of 11am to 2pm. 

Click here for the NEW CLUB MENU for 2017

Hungry for delivery? Try our delivery menu when you need it brought to your front door!

Mark you calendars!
Call 270-422-3981 for Reservations, please!

August Menu

2nd  Chef’s Choice

3rd Cordon Bleu

4th Chicken Marsala

5th Chef’s Choice

9th Chef’s Choice

10th Orange Chicken

11th Meatloaf

12th Chef’s choice

16th Chef’s Choice

17th Eggplant Parmesan

18th Schnitzel

19th  DINING ROOM CLOSED – PRIVATE PARTY

23rd Chef’s Choice

24th Carne Asada

25th BBQ pulled pork

26th SEAFOOD BUFFET

30th Chef’s Choice

31st Chicken Bruschetta



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